Weekly Meal Plan: March 30th-April 3rd
Spring has a way of making you want to lighten things up a little. The light, the warmth…it’s coming! (In classic Midwest spring, we did just have a snow day, HA!) This week’s plan leans right into that shift, with a mix of lighter proteins like turkey and salmon alongside weeknight staples that your family already loves. The orecchiette is one of those dinners that comes together so fast it almost feels like cheating, and the hummus platter on Friday is the kind of no-stress dinner that actually feels fun to put on the table. Enjoy!
Ground Turkey Meatloaf
This easy turkey meatloaf recipe is juicy, tender, and packed with flavor! Made with simple ingredients, it’s the perfect healthy comfort food.
Crunchy Furikake Salmon
This furikake salmon features tender flaky fish with a crunchy panko topping and umami-rich flavors. Just 5 minutes prep for an easy weeknight dinner!
Orecchiette with Sausage and Broccoli
This orecchiette with sausage and broccoli is a delicious and nutritious weeknight dinner. Ready in 30 min + made with 5 simple ingredients!
Ground Turkey Tacos
These easy ground turkey tacos are a healthy dinner idea packed with flavor and ready in 25 minutes. Fast, flexible, and family-approved!
Mediterranean Hummus Platter
This stunning Mediterranean hummus platter is loaded with fresh Greek salad toppings. Vegetarian, gluten-free, and ready in just 15 minutes!
Healthy Greek Yogurt Parfait
These healthy Greek yogurt parfaits are a quick and nutritious breakfast (30 g of protein and 15 g fiber!) that is ready in minutes.
Greek Quinoa Chickpea Salad
This Greek quinoa salad with chickpeas, feta, and fresh veggies is healthy, protein-packed, and full of Mediterranean flavor. Perfect for meal prep!
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