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Whipped lemon feta dip on a platter

Whipped Lemon Feta Dip Recipe


EASY whipped lemon feta dip recipe is ready in just 10 min! Serve this feta cheese dip with pita chips and veggies. It’s delish!


Units Scale
  • 4 Tbsp. olive oil, divided
  • 2 cloves garlic, minced
  • 1/2 tsp. red pepper flakes
  • 8 oz. cream cheese
  • 8 oz. block of feta cheese
  • 1/2 lemon: zested and juiced
  • garnish: minced chives, red pepper flakes, olive oil


  1. Heat 2 tablespoons of olive oil over low heat in a small pan. Add minced garlic and heat until garlic starts to sizzle, about 2 minutes. (Careful not to burn the garlic!)
  2. Remove from heat and add red pepper flakes to oil.
  3. In a processor, pulse together cream cheese and feta cheese until smooth.
  4. Add the remaining 2 tablespoons olive oil, juice and zest from lemon and garlic oil to processor and pulse again until combined.
  5. Spread onto a plate or bowl and top with garnishes if desired.


  • Serve with crackers and veggies.

Keywords: feta dip recipe, lemon feta dip, feta cheese appetizer