Description
This EASY sheet pan grilled cheese takes 2 minutes to prep and is a quick and easy weeknight dinner. Let everyone get involved and build their own!
Ingredients
Units
Scale
- 8 slices bread
- 4 Tbsp. butter or mayo (see note below)
- 8 oz. muenster cheese slices
- 4 oz. shredded mild cheddar cheese
Instructions
- Preheat oven AND SHEET PAN to 450 degrees F.
- Assemble grilled cheese. Spread one side of each slice of bread with butter or mayonnaise. Layer sliced and shredded cheese in between slices of bread, butter sides facing out and place onto hot pan.
- Bake for 10-12 minutes, until golden brown, flipping after 6 minutes.
Notes
- You can use a variety of cheeses, see list above! I like putting out a spread of whatever random cheeses we have in the fridge.
- Mayonnaise also works well and creates a golden brown and crunchy exterior, it really comes down to what you have and your personal preference. I tend to sway butter unless there is some truffle mayo in the fridge.