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Cold foam over iced espresso

How to Make Cold Foam at Home (5 Flavor Ideas!)


Description

Do you know how to make cold foam at home? Spoiler, it’s EASY! Make this cold foam recipe plain, or elevate it with some of the flavor ideas. 


Ingredients

  • heavy whipping cream
  • flavors (optional, see list above)


Instructions

  1. Pour heavy whipping cream in a small glass that’s tall enough that it can double in size. Add in any flavorings if using. 
  2. Using a handheld frother, froth until thickened and doubled in size, about 15 seconds. 
  3. Pour cold foam over iced coffee. 


Notes

  • Don’t over froth, you want the consistency of a very loose whipped cream, no stiff peaks! 

Keywords: how to make cold foam at home, cold foam recipe