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Baked brie with fig jam and bread.

Baked Brie with Fig Jam Recipe

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Description

This melty baked brie with fig jam couldn’t be easier (just 2 min prep!) and it always gets gobbled up first at holiday gatherings.

Ingredients

Units Scale
  • 8 oz. Brie cheese
  • 1/3 cups fig jam
  • bread, crackers for serving

Instructions

  1. Preheat oven to 350 degrees F.
  2. Prep brie. Slice a very thin layer off of the top of the wheel of brie.
  3. Cover with fig jam and place into a small baking dish lined with parchment paper.
  4. Bake for 13-15 minutes, until cheese is melty and soft.
  5. Serve with sliced bread and crackers.

Equipment

Notes

  • This recipe is written with fig jam, but you can use any type of jam (see a few ideas above in the post)

Keywords: baked brie with fig jam, baked brie recipe with jam, baked brie with jam

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Find it online: https://myeverydaytable.com/baked-brie-with-fig-jam-recipe/