Name: Traditional Greek Cucumber Salad Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1 English cucumber, sliced into half moons; 1 green pepper, diced (about 1 cup); 1 pint grape tomatoes, halved; 1/2 cup thinly sliced red onion (about 1/4 red onion ); 1 cup kalamata olives; 4 oz. feta cheese, sliced (NOT CRUMBLES); olive oil, oregano, flaky salt and freshly cracked pepper

Description

You’ll love this Greek cucumber tomato salad that’s made with fresh veggies! It’s refreshing, easy-to-make, and made with basic ingredients.

Ingredients

Units Scale

1 English cucumber, sliced into half moons
1 green pepper, diced (about 1 cup)
1 pint grape tomatoes, halved
1/2 cup thinly sliced red onion (about 1/4 red onion )
1 cup kalamata olives
4 oz. feta cheese, sliced (NOT CRUMBLES)
olive oil, oregano, flaky salt and freshly cracked pepper

Instructions

Prep veggies.
In a large bowl, toss together cucumber, green pepper, tomatoes, red onion, and kalamata olives.
Drizzle with olive oil and season with oregano, flaky sea salt, and freshly cracked pepper to taste and toss together.
Top with slices of feta cheese.

Notes

Block vs. crumbled feta cheese. Please use block feta cheese if you can find it! It has much better flavor than crumbles.

Keywords: Greek cucumber salad, cucumber Greek salad, Greek cucumber tomato salad, tomato cucumber Greek salad