Your guide to how to cook frozen broccoli! I’m going to cover the best way to cook frozen broccoli – because it doesn’t need to be bland and mushy!
- Heat large nonstick frying pan over medium heat.
- Add frozen broccoli to skillet and cover. Cook for 5 minutes (you can stir, or if you like dark spots, leave it undisturbed) and then uncover.
- Turn heat up to medium-high, drizzle broccoli with olive oil and season with sea salt. Toss to coat and cook another 3-4 minutes.
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