Steamed Old Bay Shrimp

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Steamed Old Bay Shrimp 

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This Old Bay steamed shrimp recipe is a great way to give a classic shrimp cocktail a little extra flavor. It’s mild in flavor, but will have everyone wondering how you made it.

Ingredients 

– 1/2 cup water – 1/2 cup apple cider vinegar – 2 Tbsp. Old Bay seasoning – 1 lemon, sliced – 16 oz. jumbo shrimp (peel on) Old Bay Cocktail Sauce: – 1/4 cup ketchup – 1 Tbsp. lemon juice – 1 Tbsp. horseradish – 1/4 tsp. Old Bay seasoning

How to Make Steamed Old Bay Shrimp

Prep Ingredients

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Gather all ingredients needed for the recipe. 

Mix cocktail sauce

In a small bowl, stir together ketchup, lemon juice, horseradish, and Old Bay seasoning. TIP: Add more or less horseradish, according to your preference.

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Prep steaming liquid

Heat water, vinegar, Old Bay seasoning, and lemon slices in a large skillet over medium heat.

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Steam shrimp

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When mixture boils, add shrimp and stir into mixture. Lower heat, cover with lid and steam for 3-6 minutes, until shrimp is cooked through, opaque, and shells are pink.

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