Our Favorite Grilled Chicken Thighs Recipe

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Grilled Chicken Thighs

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Our favorite chicken thighs start with my grilled chicken thigh marinade that’s made with just a handful of basic ingredients and gives the chicken great flavor and color.

Ingredients 

– 4 cloves garlic – 1/3 cup soy sauce – 3 Tbsp. olive oil – 2 Tbsp. honey – 1 tsp. red pepper flakes – 4 bone-in chicken thighs (~ 2 lbs.)

How to Make Grilled Chicken Thighs

Mix chicken thigh marinade

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In a large bowl, mix together soy sauce, olive oil, honey, garlic, and red pepper flakes.

 Marinate chicken thighs

Add the thighs into the chicken marinade and mix so that all of the chicken is coated. Cover and refrigerate. You can marinated the thighs for at least 20 minutes, or up to overnight.

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Grill chicken thighs

Grill thighs over direct heat, flipping half way though (full instructions in recipe) and then move to indirect heat to finish cooking.

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Serve

Rest grilled thighs for at least 10 minutes before serving. Serve with a side salad.

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