How to Make a Cappuccino

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How to Make a Cappuccino

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While getting the hang of a cappuccino recipe can take a bit of espresso knowledge, it’s not difficult. I’ll show you how to make a cappuccino, break down all the steps, and share exactly how you can also perfect making an Italian cappuccino at home.

What You’ll Love About Cappuccinos

– Nothing better than a FRESH cappuccino – Easy to make at home – Made with just a few ingredients – Fun to learn how to make – So much more cost-effective to make it yourself

How to Make a Cappuccino

Prep espresso

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Preheat your portafilter and cup, grind your beans, dose your coffee, rake, and tamp.

Steam milk with steam wand

You want a combination of steamed milk with foam. Hold the tip of the steaming wand at the surface of the milk to create the larger bubbles and foam. Then submerge the tip below the surface and tilt the pitcher to create a whirlpool and steam until the milk is hot.

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Brew espresso

Add sugar or sweetener to your cappuccino mug and brew espresso right over the top.

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Finish cappuccino

Pour in the steamed milk, finishing with a dollop of foam, you may have to spoon it over the top. Dust with cocoa powder if using.

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