Fish Tacos with Mango Salsa
If you’re looking for a healthy and easy dinner idea, look no further than fish tacos with mango salsa. This easy dinner is perfect for a busy weeknight, as it can be prepared in under 25 minutes and is packed with fresh, nutritious, and delicious ingredients.
How to Make Fish Tacos with Mango Salsa
Make mango salsa
In a medium bowl, mix together mango, red onion, and jalapeno. Toss with lime juice, sprinkle with salt, and fold in cilantro. Chill in the fridge until ready to eat.
In a small bowl, mix together sea salt, garlic powder, cumin, and cayenne pepper. Pat fish dry with paper towel and sprinkle seasonings over both sides of fish. Air fry or pan fry fish until cooked through and flaky.
Assemble mango fish tacos
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