Baked Furikake Salmon
You are going to love this baked furikake salmon recipe! It starts with flaky salmon, a soy mayo mixture which keeps the fish super tender, and then the crunchy panko furikake topping.
How to Make Baked Furikake Salmon
Mix mayo soy mixture & breadcrumb mixture
In a small bowl, mix together mayonnaise, soy sauce, and sriracha. Sprinkle furikake mixture over fish filets. In another small bowl, mix together panko and furikake with a fork.
Sprinkle furikake seasoning over mayo mixture on fish filet.
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