Buffalo Chicken Cheesesteak
This buffalo chicken cheesesteak recipe is easy to make, delicious, and packed with flavor. With a mouthwatering combination of tender sliced chicken, sautéed peppers and onions, gooey cheese, and spicy buffalo sauce, each bite is SO GOOD!
How to Make Buffalo Chicken Cheesesteak
Saute onion and peppers
Slice onion and bell peppers. Heat oil in a large skillet over medium heat and add sliced peppers. Season with salt and pepper, cover, and cook until tender.
Cook buffalo chicken
Meanwhile, slice raw chicken into thin slices. Heat butter in another large nonstick skillet and when it foams, add in chicken. Season with salt and cook undisturbed. Flip over and cook another few minutes until cooked through. Pour in buffalo sauce and stir to combine.
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