California Turkey Sausage Breakfast Sandwich 

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 California Turkey Sausage Breakfast Sandwich 

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This California-inspired turkey sausage breakfast sandwich recipe has a lot going for it. Toasted brioche buns are topped with turkey breakfast sausage, pepper jack cheese, avocado, and sprouts. YUM!

Ingredients 

– 1 package Jones Dairy Farm All Natural Turkey Sausage Patties – 4 brioche slider buns – 2 slices pepper jack cheese – 1 medium avocado, thinly sliced – flaky sea salt – 2 oz. alfalfa sprouts – butter

How to Make California Turkey Sausage Breakfast Sandwich

Gather Ingredients

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Gather all ingredients needed.

Cook breakfast sausages

I prefer to cook them in a skillet, but you can also microwave them if you prefer. Top with pepper jack cheese.

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 Assemble sandwiches

Toast buns with a bit of butter then top bottom bun with turkey sausage and cheese, sliced avocado, and sprouts.

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Storage Instructions

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Store cooked turkey sausage in an airtight container in the refrigerator for 2-3 days.

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