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guacamole bar

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Guacamole Bar | A Nutritionist Eats

I’ve been wanting to try out a guac bar since I saw it in Eating Well last year and I knew just the event to make it for, the annual Fiesta Party. Lucky for me, my friend Anna (who happens to be a guacamole goddess) let me bring the guacamole this year!

Maybe it was the idea of adding bacon to guacamole that really sold me or mabye it is the idea of a “toppings bar” – I just love that everyone can create their own personal guacamole according to their tastes. While I’ve never been to a Rick Bayless restaurant, I know he knows his stuff and this guacamole proves just that.

The guacamole is a basic one – roasted garlic, lime and cilantro. The toppings are all up to you!


  • crisp bacon bits
  • queso fresco crumbles
  • pickled jalapenos
  • diced tomatoes

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  1. Angharad

    This is a ridiculous idea and I want it! Love guacamole but I would not have thought to add BACON. Delicious.
    By the way I answered your q’s about the asian grocery store and such on my pad thai post 🙂

  2. Angela

    What a great idea! I also love anything that involves making your own food, its always so much more fun and that way people can really make it unique. I would have never thought to do a guacamole bar. Its ashame my bf hates guac, otherwise I would be all over this. I might have to bring it out for a girls night.

  3. Kristy

    First time on your blog, it wonderful! What a great idea, I love guacamole and could eat it like this everyday!!! Thanks for sharing, looking forward to following you!