10 Most Popular Recipes in May
May has been a great month for some amazing recipes, from pasta salads to iced coffee drinks to hummus platters and mini charcuterie boards. These are the 10 most popular recipes from myeverydaytable.com in May. Which will you try first?
Chicken Caesar Pasta Salad

This chicken Caesar pasta salad recipe is the meal of the summer and one of our favorite salads! Tender pasta and crisp romaine lettuce are topped with a homemade Caesar dressing and finished off with grilled juicy chicken, plenty of salty Parmesan cheese, and crunchy breadcrumbs for a meal that comes together in a totally delicious way.
Get the recipe: Chicken Caesar Pasta Salad
Old Bay Shrimp Boil

This easy old bay shrimp boil recipe is a classic for a reason and itโs so much fun to eat. Boil up a big pot of seasoned water (with Old Bay of course, lemon, beer, and onion) and let the tender shrimp, baby potatoes, smoky sausage, and sweet corn all cook together for a meal that is great for a large group and full of delicious flavor.ย
Get the recipe: Old Bay Shrimp Boil
Scrumptious Chicken Lettuce Wraps

These grilled chicken lettuce wraps are packed with flavor, colorful vegetables and a savory peanut sauce that youโll want to drizzle on just about everything. Not only is it easy to make and ready in 30 minutes, but itโs a nutritious and balanced meal and is served family style so that it can work for the whole family.
Get the recipe: Chicken Lettuce Wraps
Mediterranean Hummus Platter

If you need a gorgeous (and secretly easy!) appetizer, this Mediterranean hummus platter is a crowd-pleaser AND stunner all at once. Made with simple and bright ingredients, this snack is nutritious, delicious, and beautiful all at the same time.
Get the recipe: Hummus Platter
Mini Charcuterie Board

This mini charcuterie board is quick and easy (ready in less than 10 minutes); balanced (with a variety of foods); and requires NO cooking (perfect for casual meals and outdoor picnics). Pull together a variety of ingredients and arrange for this easy and simple charcuterie that’s great for a lighter dinner.
Get the recipe: Mini Charcuterie Board
Black Bean Quinoa Salad

This black bean quinoa salad recipe should be on the top of your recipes-to-make list! Itโs light and bright, satisfying and nutritious, and loaded with plant-based protein and fiber, all with tons of layered flavor.
Get the recipe: Black Bean Quinoa Salad
Napa Cabbage Slaw

This crunchy napa cabbage slaw recipe is the coleslaw youโll make ALL summer long! It is the perfect side for summer picnics, grilled dinners, and potlucks. Crunchy napa cabbage is studded with blue cheese crumbles and tossed in an easy and flavorful vinaigrette dressing.ย
Get the recipe: Napa Cabbage Slaw
Refried Black Beans

I have nothing against a good can of refried beans, but these refried black beans from canned beans are just SO good (and easy) that Iโm not sure we can go back. This easy recipe is made with just a few simple ingredients and take just 15 minutes to make.
Get the recipe: Refried Black Beans
Brown Sugar Shaken Espresso

The iced shaken espresso has a lightly sweet and creamy flavor, a foamy texture, and a rich espresso finish.ย It’s a great drink for summer.
Get the recipe: Brown Sugar Shaken Espresso
Iced Lavender Cream Matcha

This drink is beautiful, but it’s also delicious! Itโs slightly grassy, slightly sweet, slightly creamy and just screams spring in both the delicate floral flavors and the green and lavender hues.
Get the recipe: Iced Lavender Cream Matcha